Most chicken broths on the market don't contain gluten, but double-check your ingredient list to be safe if you are gluten-intolerant or avoid gluten for any other reason. Recipe leftovers last covered in the refrigerator for up to 5 days. White Turkey Chili With leftover turkey (or chicken), hearty white beans, and the perfect blend of spices, you have a simmering pot of hearty and healthy comfort food in about 30 minutes with cooked-all-day … White Bean Turkey Chili (with Leftover Turkey), (check the ingredients list to be sure you are getting real ingredients and not chemical additives or lots of salt). 1. Leftover Turkey White Chili Recipe. I have been featured in NoCo Style Magazine, Voyage Denver, OpenFit, and more. Add the onion and bell pepper, and cook, … There's a new chili in town: Leftover White Bean Turkey Chili. Stir. Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. Instead of ground meat, tomatoes and bold chili powder this chili features turkey, … Start with a big soup pot and some leftover turkey. We actually make a lot of different leftover recipes with turkey, but a good turkey … A fire-roasted, rich, tomato chili chock full of beens, green chilis and yes, turkey… Her experience in the kitchen and in recipe development comes from years working in professional kitchens. If you can't find canned chiles you can also use frozen chiles. You might be used to red chili, but this one has a nice kick and a refreshing taste that will make dinner much more interesting. We … Enter chili. Place a Dutch oven or soup pot on medium-high heat. This thick stew is also great with a green salad, a glass of dry white wine, and roasted or blistered green beans! In a large saucepan, add chopped onion over medium-high heat. 4. 2. Then add the chicken stock and lime juice and … Stir the chili to mix in the flour rue and simmer, uncovered for 5-10 minutes until the chili has thickened slightly. See my disclosure policy for details. Sign up for our newsletter to receive cultural tidbits & tasty dishes! This recipe for White Bean Turkey Chili is the perfect way to transform your leftover turkey! Her love for cultural cuisines was instilled early by her French Canadian Grandmother. Now, I know there’s quite a bit of debate about what really makes up a chili, but that is a discussion for another day. This chili is full of protein and uses a healthy cooking hack to make the chili creamy while still not being high in fat! After all, I'm planning recipes to use up all that leftover Turkey we'll have on our hands soon. Serve with cheese, sour cream and lime wedges, as desired. This recipe will serve two hungry people generously or a family of four with sides. https://maesmenu.com/recipes/leftover-white-bean-turkey-chili-recipe Serve the chili hot with your favorite toppings! A jalapeno or even a habanero could be quite nice. Use up leftovers and get a healthy and delicious dinner on the table in under 40 minutes with this Leftover White Bean Turkey Chili. Taste and adjust seasonings before serving. Just freeze in a freezer-safe container for up to 2 months. Heat the oil in a large pot or Dutch oven over medium heat. Make it with shredded turkey (dark or white meat), kidney beans, onion, garlic, and tomatoes. cans great northern and/or cannellini beans, rinsed & drained, 2 cups cubed or shredded turkey (white and/or dark meat), 1/2 lime, juiced (or 1 tablespoon lime juice), Optional: chili toppings of choice (shredded cheese, Greek yogurt, sliced green onions, black olives, cilantro, etc. I provide options to use drained and undrained beans. This chili brings white great northern beans together with leftover roasted turkey and corn. This easy white turkey chili recipe is pure comfort in a bowl. Saute the onions, peppers, and spices as directed on the saute feature of the Instant Pot. Though the chili is also delicious just as-is, a lot of typical red chili toppings are also delicious on white bean chili: I love digging into a steaming bowl of this chili with a glass of lager beer and a big chunk of cornbread. We hope you all had a wonderful Thanksgiving, full of family, friends and delicious food! Win-win! Hi! Just reduce the broth to 1 1/2 cups and follow the rest of the directions as written. recipe developer, marathon runner, food photographer, and dog lover based in Fort Collins, Colorado. The owners of Mae's Menu are not nutritionists or dietitians and therefore cannot be held accountable for this nutrition estimate. Thanks for visiting! Place turkey carcass into a slow cooker with drained beans, sauteed vegetables, chicken broth, 3 tablespoons chili powder, and bay leaves. Once the beans are tender, place the flour in a small bowl. We’ve added some green chilies, which don’t pack too much heat. Related Categories: American Recipes, Leftover Meals, Meat and Poultry Recipes, Soup and Stew Recipes, Thanksgiving You May Also Be Interested In: Turkey. Reduce the heat to medium low and simmer until the beans are tender, 40-50 min. Add remaining ingredients and bring to a boil. Because I think we all need recovery after all of that time in the kitchen on Thursday, won't we? This White Turkey Chili … Saute, stirring constantly, for 1 minute, or until the spices are fragrant and garlic is just starting to turn golden. Some white chilies are brothy and others are creamy, so we opted for a version that is somewhere in between. Add turkey and stir until well coated with … Bring the chili to a simmer, reduce heat to medium and simmer for 17-19 minutes, or until the chili has thickened and the vegetables are cooked through, stirring every few minutes. She has traveled extensively and enjoys bringing the flavors of her travels back to create easy-to-make recipes. Step 4 Remove … But, we were both quite impressed with the way the bright acidity of the lime added to the smooth flavors and hearty texture of the chili. Want to get creative or use up other ingredients you have on hand? Follow me on the socials and tag your recipe pictures with @Maesmenu or #maesmenu. Add the beans, chicken broth, and green chiles. Your email address will not be published. I’m not sure if it’s a Northern thing, or if my family just stuck more to the classic red chili with tomatoes, meat, and beans. Often with a pile of my favorite toppings (Greek yogurt, shredded cheese, and green onions of course!) You can most definitely freeze leftover chili. You can mix in the following: Yes, you certainly can make white bean chicken chili with this recipe. In fact, I love making a big pot and freezing leftovers to enjoy again another night. My family loves it when I make a batch of paleo turkey chili … Turkey is a great source of lean protein, and today we’re dressing it up into a slow simmered chili. Oh, and of course recipes that are easy to put together. In the spirit of the leftovers that are hopefully stuffing your fridge right now, we have an easy and warming white chili to share with you today. I like … I’ve been making a variation of this white bean chili recipe for years, except instead of turkey … Put those Thanksgiving leftovers to good use with this delicious and easy recipe. Learn how your comment data is processed. And, it happens to be packed with nutrient-rich ingredients and makes great leftover turkey chili! Let's not tell the red chili though, eh? Add soaked beans, corn, turkey, green chilies, spices and broth. Ladle chili into bowls and serve with toppings of choice. Furthermore, this food is not intended to prevent, diagnose, cure, or treat any disease. Leftovers last covered in the fridge for up to 5 days. By Sarah Ozimek | Published: November 28, 2014 | Last Modified: March 29, 2017 | Leave a Comment. Let sit for a few minutes, or until the meat is warmed through. Pressure cook the chili on high for 6 minutes. White chili gets its color from white beans and poultry (rather than kidney beans, tomatoes, and/or a red meat). There’s not a whole lot that can top a day filled with hearty food, family time, football, and pumpkin pie. I've made it with cooked chicken and it's been simply delicious. Just chop them up well before using them. Add the … This helps other people to find the recipes and helps me out, too! There's nothing like a good versatile recipe! Your leftover turkey can become totally gourmet with this Leftover Turkey White Chili, which takes inspiration from the north. Required fields are marked *. Learn how your comment data is processed. You can find canned green chiles at most major grocery store chains in the U.S., on Amazon, and at Whole Foods. For a thicker chili, you can use undrained beans. Add the cumin, coriander, salt, and garlic to the vegetables. Add turkey, squash, tomatoes, beans, green chilis and spices and stir. This nutrition breakdown is just an estimate of the nutritional value of this recipe and cannot be taken as facts. 3. This site uses Akismet to reduce spam. Add in broth, cooked turkey, beans, chili seasoning, beans, diced tomatoes, and tomato sauce. Turkey chili, beef chili, and sweet potato chili (coming soon in my cookbook!) Add onions, garlic and jalapeno. And it's one that I've already made a handful of times this year. Thank you so much for your support! turn ingredients well until turkey is covered with spices. I mean, not that I could ever not love red chili. Also: I cubed my turkey for this recipe but you can also shred the meat. Stir until well … Stir in the turkey meat, Greek yogurt, and lime juice and cook, stirring consistently, for 1-2 minutes, or until the meat is warmed through. https://www.jamieoliver.com/recipes/turkey-recipes/turkey-con-chilli Use up Thanksgiving leftovers and impress your family with a healthy new recipe today! Just freeze the chili in freezer-safe containers and it should last for up to 2 months! Cover your pot and bring the soup to a boil. You can also use this recipe to make White Bean Chicken Chili, too. ). 2. I believe healthy food should be accessible, doable, and delicious. Pour the veggies into the pot of the slow cooker. Turkey – We had a combination of white and dark meat. Many of the product links on Mae's Menu are affiliate links, where I make a small profit at no expense to you. Your email address will not be published. Add olive oil, onions, and peppers. Stir the beans, chicken broth, and green chiles into the pot. For the complete recipe and specific measurements, please see the recipe card at the bottom of this post. Thank you so much for coming by. Move over red chili! Add the beans, chicken broth, and green chiles. I'm a home cook of 20+ years. A flour rue gives this chili just enough thickness and heft to be considered a chili by our books. If you don't drain the beans, use 1/2 cup less of the chicken broth in the recipe. Explore recipes inspired by global flavors: British | Caribbean | Chinese | French | German | Greek | Indian | Italian | Japanese | Mexican | Polish| Spanish | Thai | American. 1. Just substitute cubed or shredded chicken in place of the turkey. The kind of recipes that are satisfying and feed a holiday crew but aren't too heavy. White Chili is a nice change up from traditional red chili. Sauté over medium heat until golden, 3-5 min. Pork breakfast sausage – Mild or spicy, your choice. Add the turkey and give it a good stir, coating it in all the spices. This white bean turkey chili … But Thanksgiving leftovers sure come close! If you like this dish, sign up for our newsletter for tasty, cultural inspiration in your inbox! I take all the leftovers and pull them apart with my hands. Heat oil in the bottom of a soup pot or Dutch oven. Can't have them getting all jealous now. White turkey chili is an easy, yummy way to use up leftover roast turkey but it can also be made with ground turkey!. Yes, the Instant Pot can make this recipe even easier to make! Thank you so much for your feedback and support of Mae's Menu! Stir in the flour, and cook for a minute more, stirring. Bring to a boil, reduce … Here's how: You can make this recipe in the slow cooker. A Leftover Turkey Recipe Not that there's anything wrong with a turkey sandwich...especially when it's real turkey and not from the deli. This leftover turkey chili recipe is a healthy and hearty way to use up leftover turkey (or chicken) meat! Heat the oil in a large, heavy-bottomed skillet over medium-high heat, about 2 minutes. How to Make Turkey Chili. As much as I could eat these red stewed beauties every day until the weather warms again, I'm switching things up a bit today. The beauty of this recipe is that it’s incredibly easy, which we all need after Thanksgiving! Reduce heat to a simmer and cook for at least 30 minutes to allow flavors to fully develop. Then I saute onion and cilantro stems in olive oil in a big soup pot until the onions are soft. Add roughly 1 cup of broth from the soup pot and whisk until the mixture is smooth. Turkey Chili is the perfect recipe to make with your leftover turkey. Here's how: If you make and like this recipe, please review and rate it 5-stars at the top of the recipe card. Ingredients 1 tsp olive oil 1 onion, diced 3 garlic cloves, minced 1 jalapeno, minced (optional) 1 ½ c great northern beans, dry, soaked overnight 1 c corn, frozen or fresh ½ lb (roughly 2 c) cooked turkey, diced 1 (4 oz) can chopped green chilies … Cover and cook on Low for 8 hours. It's a favorite I return to multiple times each fall and winter. You can use dark and/or white turkey meat in this recipe. Add the flour mixture to the chili and turn the heat up to medium. I had never heard of white chili before moving to Wisconsin. Stir the turkey, greek yogurt, and lime juice into the chili. In this case it’s a perfect turkey leftovers recipe too. Rotisserie chicken is a great alternative. Use leftover turkey or chicken for this chili! Thankfully, you can bookmark this white bean chili recipe for more than just the week after Thanksgiving, too. Use whichever method is easiest or most appealing to you! Like this recipe? Turkey Enchilada Pasta Bake #SundaySupper, Bacon-Cheddar Biscuit Topped Turkey Pot Pie, Herb Roasted Turkey Breast with Root Vegetables, French Herb Roasted Turkey with Languedoc Wine #WinePW. Plus, you can make this healthy white turkey chili in as little as 30 minutes. Sarah is the co-owner of Curious Cuisiniere and the chief researcher and recipe developer for the site. No turkey? Stir in stock or broth, jalapeños, cilantro, cumin and oregano. Quick-release the steam. This dish is super tasty either way! Your … But, if heat is your thing, feel free to throw in your hot pepper of choice. Add in garlic and stir. Tim looked at me a bit strangely when I suggested serving this chili with lime wedges in addition to the traditional sour cream and cheese that are our go-to chili toppings. This is the perfect way to use up that Thanksgiving bird because leftover turkey (white or dark meat) makes quick work of a pot of pure comfort. Add 1 cup BUSH’S® Beans, 3/4 … Add in turkey, stock, chilis, beans, cumin, oregano, chili powder and salt and pepper. Read More…, Copyright © 2021 Mae's Menu on the Cookd Pro Theme. Spicy White Bean Turkey Chili beats out a plain old turkey sandwich when it comes time for leftovers! This recipe is naturally gluten-free if you use gluten-free chicken broth. Pot on medium-high heat had a wonderful Thanksgiving, too you all had a combination of white and meat... Stems in olive oil in a freezer-safe container for up to 5 days doable and. Saute onion and cilantro stems in olive oil in a small profit at no expense to you and you love! Then I saute onion and cilantro stems in olive oil in a large, heavy-bottomed skillet over heat! 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