They are perfect for after-school snacks, sticking in lunch boxes and midnight snacks! It tastes like dessert but is made entirely from superfoods, so its incredibly nourishing for your body! I’m glad you asked because I was wondering the same. This sounds delicious! Just made this with agave and they are fantastic! This recipe is made up of rolled oats combined with peanut butter, honey, and a touch of salt – that’s it! You just press the mixture into the bottom of the pan– that pan is the perfect size for making granola bars! There’s no need to bake them, press them into a pan and chill in the refrigerator until they firm up. Loaf pans are the long, narrow pans typically used to bake loaves of bread in. Press the mixture into 13 x 9 inch greased pan. Stir in the vanilla extract. 4.5 from 14 votes. Updated October 6, 2019 . I’ve made a few variations with different things added, (raisins, mini chocolate chips, dried fruits,etc.). We love having healthy snacks around rather than too many snacks sweetened with processed sugars. Modified: Dec 11, 2020 by Mary Beth Disclosure: Boots & Hooves Homestead may earn a commission for purchases made after clicking links on this page. You’re speaking my language! I thought it wasn’t good to heat honey to that extreme of a temperature. Healthy peanut butter granola bar. Does it matter if the oats are quick oats or oat-fashioned oats? They were great. Cuisine Gluten-Free, Vegan. I pressed some mini-chocolate chips on top after I let it cool a few minutes. We’ll use these as a healthy dessert/treat. I’ll even drizzle a few with melted dark chocolate and pass them off as dessert. We can all benefit from your experience. If doing batches 50 or larger, use a mixer. Did you try them right out of the freezer? by Kendall Smith. Immediately pour the warm mixture over the oats, and use a spatula to stir well, coating the oats evenly. Now that I have a Kindergartner (how/when did that happen? Freezer Friendly 1 month. All Rights Reserved. Originally posted July 17, 2015. Peanut Butter Granola Bars Tips and Tricks: You can store granola bars … Perfect After School Snack for The Kids or Healthy Snack For You! Ive made this version and ones with coconut and vegan chocolate chips, ones with slivered almonds and dried cranberries, and with sunflower seeds, cranberries and cashew butter. This recipe is easily adaptable to use any other nut or seed butters you have on hand. Or even peanuts. In the meantime, place the oats in a large bowl and set aside. These look great. This is the first time I am posting something! Your email address will not be published. I used your honey and PB technique to use up my homemade granola(made with buckwheat, quinoa, and nuts) which didn’t come out so good. I store them in the refrigerator. Honey: Honey is used for natural, refined-sugar free sweetness in these granola bars. These bars are similar to the popular no-bake cookie recipes you see floating around, so they will have a similar texture to those. Leave until melted, stirring from time to time. Thanks! Bake for 20–25 minutes. All of these ones are gone, and we still have more than half of the others. These homemade granola bars make a great anytime sweet treat. Next Chocolate Peanut Butter Morning Shake Next. ), (use a brand like Enjoy Life for dairy-free). I know I always make sure to sample before the kids get into them! Hope that helps! They pack well for travel in Tupperware too for long car trips. I look forward to trying other ingredients. Peanut Butter: The base of these peanut butter chocolate chewy granola bars is of course peanut butter. My kids go back August 3. Three ingredients, quick and easy, nutritious snack – all in a great peanut butter honey oats granola bar. You can also freeze them for up to 6 months if you'd like to make a larger batch. Mix-ins: I typically use a handful of raisins or mini chocolate chips or 2 tablespoons chia seeds. I am making these for my son, but he hates honey can I use agave or some other substitute? Love the new website look! Quick and easy homemade granola bars recipe, made with simple ingredients. How to make peanut butter granola bars. Mix honey, oil, brown sugar, and peanut butter together in a saucepan over low heat until dissolved, about 5 minutes. Mix until everything is well blended. And because it’s National Peanut Butter Day, here are some more great recipes to try! Peanut Butter Granola Bar Ingredients — A Triumphant Trio. This sounds like great recipe I’d like to try. Flaxseed meal (ground flaxseeds) acts as a binder here … Cook over medium heat, until the mixture comes together and gets hot and bubbles lightly, about 3 minutes, stirring very often. You can add a handful of mini chocolate chips or raisins, a couple tablespoons of chia seeds, or you can drizzle them with melted chocolate. This delicious single serve granola bar takes less than 5 minutes to prepare and is healthy enough to be called breakfast. An easy recipe for No Bake Granola Bars flavored with peanut butter and sweetened with honey. I tried to mix in twice and they melted! Peanut Butter Cup Smoothie. Deselect All. I’ve seen lots of granola bar recipes on the net, but nothing these easy, unprocessed and only 3 ingredients. If you don’t need them to last longer than a week, you can store them at room temperature so that they don’t get as hard. Your email address will not be published. #pmedia #PostWalgreens https://cmp.ly/3/8vNxcO Mmm, I’ve said it before, I’ll say it now and I’m sure I’ll say it again. Thanks! I used maple syrup and they turned out wonderfully. Author Minimalist Baker. These Homemade Granola Bars are quick & easy to prepare, calling for just 4 ingredients that you probably already have on hand. (The chocolate chips will melt, so I use a piece of parchment paper over the top to help press them into place without making a mess.) Just a large spoonful of peanut butter, a glob of honey, a little stir in a bowl, and I’m good. As the mixture cools, it will become sticky and difficult to mix, so be sure to move quickly! Other than doing half almond and half peanut butter (trying to lower the carbs and increase the fat in my diet), I followed everything correctly I thought. Crunchy peanut butter granola bars with toasted oats, coconut and sunflower seeds! A little oatmeal, a little butter, a little peanut butter, a little honey, a 350° oven, and pr Thank you so much for sharing this recipe. Gluten Free Granola . Add in the remaining ingredients, then turn the mixture into a 8×8-inch baking pan. Total Time 1 hour. I’m betting you have all three in your pantry right now, just waiting be transformed into these soft, chewy peanut butter granola bars. If doing batches 50 or larger, use a mixer. I look forward to making it both as is & playing with it :0D. Hi Betsie. For me, it usually comes from a lack of control. I might try using a more shallow dish next time but would you recommend against that? I added organic rice krispy and almonds. Also, I was wondering, is adding the hot syrup mixture enough to soften the oats? Honey: To sweeten the bars and … I’ve always made no-bake cookies with un-toasted oats, and this recipe is basically based off of that concept. Urban Hippie says: April 23, 2020 at 9:57 am. 1 egg white. I usually purchase boxed granola bars but wow, the prices have risen. Microwave in 10 second increments until the peanut butter and honey can be easily combined, but are not hot (this should … I encourage you to make these peanut butter granola bars. in peanuts? Try again-they are SOOOO good!!! Notify me of follow-up comments by email. Homemade Granola Bars Ingredients: To make these healthy granola bar recipe, you will need: Natural peanut butter: Or natural almond butter, you choose! Go ahead, sneak a few yourself. I know I’m giving my kids a healthy snack to fuel them on the go, plus Mom loves them too! Now, I find myself doing the same with my kids! Peanut Butter Granola Bar Ingredients — A Triumphant Trio. It’s completely vegan, gluten-free and keto and is ready in just 5 minutes! Where does the summer go? Dinnertime will be stress free again! I use runny, natural peanut butter for ultimate deliciousness! These are really simple and delicious! Thank you!!!! Peanut Butter Chocolate Chip Granola Bars -just a few ingredients in these simple-to-make bars will give you the energy to get through the day! And with just a few short weeks left until we meet our newest addition, For the base of these … Spread the mixture out evenly in the baking tin, smoothing the top as you go. Allow the mixture to settle and form little small bubbles. Now, there are two ways that you can make these -you can use my Thanks! Feel free to use any other nut or seed butter to replace the peanut butter, and you can use maple syrup to replace the honey. These bars are really filling; a little goes a long way. Spray the parchment paper lightly with cooking spray. So good, I’ve been scooping handfuls of this peanut butter coconut granola (with chia seeds) for days. It’s completely vegan, gluten-free and keto and is ready in just 5 minutes! Get a free 7-Day Kick Start when you sign up for my email newsletter, Your email address will not be published. You’ll be surprised at how quickly they disappear! January 15, 2015. Honey Nut Granola . Quick, easy, and customizable! OMG, how yummy! Now, enjoy! That’s it!! Granola bars, the Minutemen of breakfast or snack time You know that feeling of … Thank you! Peanut Butter Cup Smoothie. They came out perfect! Author Minimalist Baker. Crunchy peanut butter granola bars with toasted oats, coconut and sunflower seeds! Peanut Butter Honey No Bake Granola Bars ~ Easy, No Bake Granola Bars are Flavored with Peanut Butter and Sweetened with Honey! Stir well. Remove from the pan of honey from the heat and stir in the peanut butter and salt. These days I don’t even need the bread. Skip the boxed bars and grab these healthy, no bake treats instead. I added chocolate chips to the oatmeal but the mixture was too hot to let them stay in chip form so I have a chocolaty granola bar. They are FANTASTIC! Place peanut butter and honey in a large microwave safe bowl. If using mix-ins, reduce the oats to 2 1/2 cups. Made a few changes…added some coconut and toasted pecan bits. In this case, you might want to use a little extra sweetener, or press some raisins or cranberries on top, to help distract from the slightly more bitter flavor of the ground seeds. Line an 8-inch square baking pan with 2 crisscrossed rectangles of … These look great, but I’m wondering if I could use maple syrup to make them vegan and up the nutritional profile? They’ve got old-fashioned rolled oats (a great source of protein and fiber), natural peanut butter, coconut oil, honey, and vanilla. I’m usually disappointed when I try new recipes from blogs too but I’ve made these 8 times and they come out perfect every time! It tastes like dessert but is made entirely from superfoods, so its incredibly nourishing for your body! These are so much more simple than recipes that I’ve tried before! I just made these and they are so easy and yummy! My Mom would never let us leave the house without breakfast and it’s something that’s stuck with me all my life. They are inspired by my Peanut Butter Rice Crispy Treats, and taste BETTER than a store-bought bar, if you ask me! Does it keep? Paleo Granola – Sugar Free . (The sweetener is the binder in this case, so I wouldn’t recommend swapping a sugar-free substitute without expecting possibly different results…). Spray a full-sized sheet pan and add mixture. These granola bars can be kept at room temperature for 3-5 days, or in the fridge in an airtight container for up to 1 month. This will be my go to recipe. I’m not a novice baker by any means, but I always get confused by “loaf pan.” Is this a bread pan or a cake pan? What size baking pan should be used? Required fields are marked *. There is a big chance you will never go back to store-bought ones. Austin’s favorite is the recipe above, but mine are the Cinnamon Raisin snack bars in Everyday Detox— I can’t wait for you all to try them, too! I have to make this recipe! No matter how much I like a recipe, if it’s not easy, I just won’t do it. Place the pan in the fridge or freezer to cool for 1 hour, then use a large knife to cut 10 evenly-sized bars. It’s classic, delicious, and universal. Add the peanut butter and honey to a bowl and microwave until warm enough to stir together. If so, then yes, they will be too hard! Stir the oats, dried fruit and three-quarters of the seeds into the melted butter mixture until thoroughly combined. MY CROCK POT SECRETS 5 Tricks to Save Time, Money & Dinnertime Stress, 5 Secrets to Save Time, Money & Dinnertime Stress Using the Crock Pot, This post may contain affiliate links. There’s always the option to buy your sugar-free chocolate, but it’s more fun and more rewarding to do it yourself! I added chocolate chips. Homemade Sugar Cookie Frosting that Hardens! Mixed with a good amount of butter, creamy peanut butter, oats, coconut, and the right amount of honey, it turns out chia seeds are pretty darn good! 8 ingredients, naturally sweetened, and the perfect breakfast or snack. And with only 4 simple ingredients! Chewy No Bake Granola Bars . . My peanut butter granola bars are 2.5 cup oats, 1 cup peanut butter, 1/2 cup honey, and whatever additional add ins you like (I do 1 TBS ground flax, 1 TBS chia, and up to 1/2 cup of dried fruit or nuts or seeds – like apricot and sunflower, or date and walnut, or cranberry almond). I also love how easy & delicious this is! These taste SO MUCH better than whatever bars you are normally buying, which are loaded with preservatives and artificial flavorings. I’ve made these with peanut butter and sunflower seed butter (for school) and both ways have turned out great. I’ll definitely have to make them for my husband- I got him to give up Clif bars (waaay too much sugar), but now he’s eating Kashi granola bars, which still have a decent amount of sugar and also GMO’s. In a large bowl stir together the peanut butter, honey, butter, brown sugar, corn syrup and vanilla until smooth. These Peanut Butter Honey No Bake Granola Bars are the perfect quick, easy snack for after school or anytime! Combine oats and honey together in a bowl. My boys and their friends LOVED them and I LOVE how easy they are to make! These Peanut Butter Granola Bars contain protein and fiber and the perfect touch of natural sweetness from honey. 1/2 cup chunky I was actually reading the other day that peanuts get a bit of a bad rap for no reason, they’re actually not that bad for you! Dump into a greased 8x8 baking dish and pack and flatten into an even layer. Nope, you can use any size dish you like! Not flaky, crumble all over your house granola bars… I promise:) Toasted oats + brown crispy rice cereal + seeds or nuts + flax seed + quinoa… covered in a stovetop make mixture of coconut milk, coconut oil, honey, and peanut butter.. = num num num. These no bake cereal granola bars use peanut butter, honey and a little bit of coconut oil as the sticky mixture. Press into a prepared 13×9 baking pan. And so easy! Place the bars … Stir in … oh my gosh..these were delicious!! Stir well to coat oats in peanut butter mixture. I love that I have all the ingredients on hand and I can mix in my favorite extras! Copyright ©2021, Julie's Eats & Treats ®. Thank you so much for posting. Has anyone tried adding protein powders? ), https://detoxinista.com/2014/07/are-peanuts-healthy/, Carrot Ginger Dressing (Japanese Dressing), Best Broccoli Slaw (with Honey Mustard Dressing), Pumpkin Smoothie (tastes like Pumpkin Pie! It’s classic, delicious, and universal. 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