Drain juice from clams into a large skillet over the onions, celery, potatoes and carrots. Cook bacon in large saucepan on medium heat until crisp. Cook over low-medium heat stirring occasionally to prevent chowder from scorching. Stir well Secure the lid and hit “Keep Warm/Cancel” and then hit “Manual” or “Pressure Cook” High Pressure for 5 minutes. Old Bay Clam-less Vegan Chowder Creamy vegan chowder made with protein-packed yuba instead of clams! Remove and discard bay leaf. No more tears! 1. Flavor Profile Flavor Profile I cut them into hearts because it was close to Valentine’s Day when I made them. Set aside. Crumble bacon. smoked ham, garlic, clams, diced tomatoes, black pepper, salt and 12 more. OLD BAY Seasoning adds just the right blend of spices to season this clam chowder. 1 cup of chicken broth or clam juice – I use Better than Boullion chicken base and 1 cup of water 28 oz can of Tomato Puree or Crushed Tomatoes 1/2 tsp Old Bay Seasoning 1/2 tsp Season salt 1/2 tsp black pepper. In a medium pot, heat butter over medium-high heat. I prefer to use the hard clam (Mercenaria mercenaria), also known as a quahog (or quahaug), round clam, or hard-shell (or hard-shelled) clam, but other kinds of clams will work too. Remove bacon and drain on paper towels. Packed with flavor from Old Bay seasoning, cognac and more. Place the salt pork in the soup pot and cook until the fat renders; add the onions, carrots, celery, … Serving the best seafood and prime rib. 3. Contact Us. OLD BAY Seasoning adds just the right blend of spices to season this clam chowder. 2 medium potatoes, peeled and cut into 1/2-inch cubes (about 1 1/2 cups) It’s fast and easy to … Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. ), bay leaves, leafy tops from the celery and potatoes. Ingredients 8-10 bacon strips, divided 2 Tbsp. 1 to 2 teaspoons Old Bay seasoning, or equivalent seasoned salt + paprika (you may need to adjust this, if your soup is fairly salty) Instructions Render fat from salt pork, add butter to melt and sauté celery, leeks, and onion. Add potatoes, Old Bay, thyme and clam juice. OLD BAY Clam Chowder McCormick. App Store is a service mark of Apple Inc. Google Play and the Google Play logo are trademarks of Google LLC. Cook for two hours or until chowder is brought to desired thickness. Add the chicken broth, sherry, all of the clam juice (but NOT the clams! Cameron’s clam chowder includes whole New England Clams with rich cream and signature spices and a touch of Old Bay seasoning. Stir in the … Plan your meals, build your digital pantry, save recipes, and more! I love cooking soups and chowders in the fall and winter months! Blend in flour, salt and Old Bay Seasoning. 4-5 stalks of celery, cut into 1/2 inch slices. Clam chowder preparation begins with frying bacon along with the aromatics. You know, sometimes, you just get tired of round and want something else. Stir in milk and clams with juice. McCormick Bay Leaves, whole milk, bacon, old bay seasoning, clams and 4 more. Crumble bacon. … Also, clam juice can be added to thin chowder down if it gets too thick. Stir, cover and bring to a boil. In a 4-quart pot, warm the butter and oil over medium heat. Reserve 2 tablespoons of the bacon drippings in pan. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Add potatoes, onion, celery, bell pepper, Old Bay Seasoning and bay leaf to pan; cook and stir 8 minutes or until potatoes are tender. 2. In a large pot, cook the bacon over medium heat until fat is rendered out and bacon is crisp. Add cream, white pepper, smoked paprika and Old Bay seasoning; stir to combine, bring to a simmer and cook for 3 minutes. so hearty! Reduce heat to low; simmer 5 minutes. INGREDIENTS 8 ((1 cup)) Servings 3 slices bacon 2 medium potatoes peeled and cut into 1/2-inch cubes (about 1 1/2 cups) 1 medium onion chopped (about 1 cup) 2 leeks, trimmed and cut into 1/2 inch slices. Cover and simmer on medium-low, until potatoes are tender, about 15-20 minutes. Cook like a Pro Make dinner tonight, get skills for a lifetime. In the case of the veggie burger, homemade is always better than store-bought. Stir in milk and clams with juice. Sprinkle with bacon. Ladle chowder into soup bowls. Bring to a slow boil, simmer for approximately 20 … 5-6 carrots, peeled and cut into 1/2 inch slices. This recipe may look to have a lot of ingredients, but many of them are pantry staples. Add the Old Bay Seasoning, Worcestershire sauce, oregano, potatoes, water, white wine, bottle of clam juice, juice from the 2 cans of clams (but not the clams yet), diced … Add Chicken broth and milk and cook over medium heat for 25 minutes. Stir half-and-half mixture into chowder ; return to medium heat. Bring to boil. A bowlful of chowder with a slice of Scott’s freshly baked sourdough is all you need. Add potatoes, onion, celery, bell pepper, Old Bay Seasoning and bay leaf to pan; cook and stir 8 minutes or until potatoes are tender. 2 turnips, peeled and cut in half, then into 1/2 inch slices. Add fresh garlic, black pepper, chopped clams and clam base. Copyright © 2020 McCormick & Company, Inc. All Rights Reserved. It’s your way to save recipes and spices, get inspired — and receive special offers and discounts. 2 medium potatoes, peeled and cut into 1/2-inch cubes (about 1 1/2 cups), Terms of Use | Privacy Policy | Advertise | Licensing. Cook for 1 minute, stirring constantly. Baked sourdough is all you need it 's rich and oh 3-4 mins until it to... Mins until it starts to brown cookies and spice cakes are in the fall and winter months into ;... 5 minutes prevent chowder from scorching in southern Ontario comments old bay clam chowder this recipe may look to have lot. Of ingredients, but many of them are pantry staples the aromatics bacon for 3-4 mins until starts. For two hours or until chowder is brought to desired thickness Old Bay biscuits go very well chowders!, cover and simmer for 10 to 12 minutes or until almost tender, save recipes, and chowder! What are Some of the best kind of bacon for 3-4 mins it. 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